[1]
Claver, I.P. et al. 2010. Optimized Conditions of Steeping and Germination and Their Effect on Sorghum [Sorghum bicolor (L.) Moench] Composition. Pakistan Journal of Nutrition. 9, 7 (Jun. 2010), 686–695. DOI:https://doi.org/10.3923/pjn.2010.686.695.