Onyechi, U. A.; Ibeanu, V. N.; Gift, N. Formulation of Breakfast Porridges from Three Nigerian Legumes-Afzelia Africana (Counterwood Seed), Detarium Microcarpium (Tallow Seed) and Sphenostylis Stenocarpa (African Yambean Seed) Blended With Corn Flour: Their Nutrient Composi. Pak. J. Nutr. 2014, 13 (8), 473–479. https://doi.org/10.3923/pjn.2014.473.479.