(1)
Melia, S.; Novia, D.; Juliyarsi, I. Antioxidant and Antimicrobial Activities of Gambir (Uncaria Gambir Roxb) Extracts and Their Application in Rendang. Pak. J. Nutr. 2015, 14 (12), 938–941. https://doi.org/10.3923/pjn.2015.938.941.