Kayce Maye Michelle A., D.; Joan Grace G., D. Product Innovation, Acceptability and Cost Analysis of the White Variety of ’Sibujing’ (Allium Ampeloprasum) for Potential Beverage. Pak. J. Nutr. 2020, 19 (6), 271–278. https://doi.org/10.3923/pjn.2020.271.278.