Paengkoum P, Traiyakun S, Khotsakdee J, Srisaikham S, Paengkoum S. Evaluating the Degradability of the Guava and Jack Fruit Leaves Using In sacco Technique and Three-step Techniques. Pak. J. Nutr. 2011;11(1):16–20. doi:10.3923/pjn.2012.16.20