Bashir, N. A. O., Elhussein, S. A.-A., & Taha, A. A. (2015). Content of Crude Protein, Fixed Oil and Lecithin in Sudanese Seed Accessions of Fenugreek (Trigonella foenum-graecum L.). Pakistan Journal of Nutrition, 14(12), 907–912. https://doi.org/10.3923/pjn.2015.907.912