Osman Kheir, S. E., El Owni, O. A. O., & Mohamed Abdalla, M. O. (2011). Comparison of Quality of Sudanese White Cheese (Gibna bayda) Manufactured with Solanum dubium Fruit Extract and Rennet. Pakistan Journal of Nutrition, 10(2), 106–111. https://doi.org/10.3923/pjn.2011.106.111