Ajeigbe, S., Mohammed, A., Yahaya, I., & Oyelowo, A. (2012). Effect of Processing Techniques on Levels of Minerals and Antinutritional Factors of Canavalia ensiformis. Pakistan Journal of Nutrition, 11(12), 1121–1124. https://doi.org/10.3923/pjn.2012.1121.1124