TOKUSOGLU, Ozlem; UNAL, M. Kemal. Fat Replacers in Meat Products. Pakistan Journal of Nutrition, [S. l.], v. 2, n. 3, p. 196–203, 2003. DOI: 10.3923/pjn.2003.196.203. Disponível em: https://pjnonline.org/pjn/article/view/104. Acesso em: 1 jul. 2025.