NGADIARTI, Iskari; KUSHARTO, Clara M.; BRIAWAN, Dodik; MARLIYATI, Sri Anna; SAJUTHI, Dondin. Fermented Catfish Oil on Cognitive Function. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 9, p. 827–832, 2013. DOI: 10.3923/pjn.2013.827.832. Disponível em: https://pjnonline.org/pjn/article/view/1904. Acesso em: 23 aug. 2025.