TEANGPOOK, Chowladda; PAOSANTONG, Urai. Production and Shelf-Life of Low Sucrose Lime Juice Papaya Jam. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 9, p. 870–878, 2013. DOI: 10.3923/pjn.2013.870.878. Disponível em: https://pjnonline.org/pjn/article/view/1912. Acesso em: 23 aug. 2025.