SABO, Haoua; SADOU, Hassimi; AMOUKOU, Ibrahim Adamou; ALMA, Mousbahou Malam; SIDIKOU, Ramatou Seini; SAADOU, Mahamane; SULEMAN, Bilbis Lawal. Determination and Comparison of the Amino Acid Composition of Seventeen Lagenaria siceraria Varieties and One Variety of Citrullus colocynthis Seed Flours. Pakistan Journal of Nutrition, Pakistan, v. 14, n. 2, p. 100–106, 2015. DOI: 10.3923/pjn.2015.100.106. Disponível em: https://pjnonline.org/pjn/article/view/2101. Acesso em: 24 aug. 2025.