OCHEJA, J.O.; LABLABE, B.C.; OGUCHE, H.G.E.; USMAN, G.O. Vitamin Composition and Fibre Fractions of Cashew Nut Shell: Implication for Animal Nutrition. Pakistan Journal of Nutrition, Pakistan, v. 14, n. 5, p. 252–254, 2015. DOI: 10.3923/pjn.2015.252.254. Disponível em: https://pjnonline.org/pjn/article/view/2128. Acesso em: 24 aug. 2025.