CHAPARRO-SANTIAGO, Alan; OSUNA-FERNANDEZ, Helia R.; AGUILLON-ARENAS, Josefa; OSUNA-FERNANDEZ, Aida M. Nutritional Composition of Pithecellobium dulce, Guamuchil Aril. Pakistan Journal of Nutrition, Pakistan, v. 14, n. 9, p. 611–613, 2015. DOI: 10.3923/pjn.2015.611.613. Disponível em: https://pjnonline.org/pjn/article/view/2191. Acesso em: 26 aug. 2025.