ELSHARKAWY, Eman; ALSHATHELY, Mona; JALEEL, Gehad Abdel. Role of Catecholamine’s Compounds in Anti-Inflammatory and Antioxidant of Two Plants Santolina chamaecyparissus and Launaea mucronata. Pakistan Journal of Nutrition, Pakistan, v. 14, n. 10, p. 672–679, 2015. DOI: 10.3923/pjn.2015.672.679. Disponível em: https://pjnonline.org/pjn/article/view/2203. Acesso em: 26 aug. 2025.