AHMED, Aftab; ARSHAD, Muhammad Umair; SAEED, Farhan; AHMED, Rabia Shabir; CHATHA, Shahzad Ali Shahid. Nutritional Probing and HPLC Profiling of Roasted Date Pit Powder. Pakistan Journal of Nutrition, Pakistan, v. 15, n. 3, p. 229–237, 2016. DOI: 10.3923/pjn.2016.229.237. Disponível em: https://pjnonline.org/pjn/article/view/2297. Acesso em: 26 aug. 2025.