SANDI, Sofia; YOSI, Fitra; MIKSUSANTI. Performance and Protein Efficiency Ratio of Starter Phase Pegagan Ducks Fed Fermented Rations Made from Locally Sourced Materials. Pakistan Journal of Nutrition, Pakistan, v. 15, n. 3, p. 268–273, 2016. DOI: 10.3923/pjn.2016.268.273. Disponível em: https://pjnonline.org/pjn/article/view/2304. Acesso em: 26 aug. 2025.