AIDOUD, Aziouz; ELAHCENE, Omar; AMMOUCHE, Ali; RODRIGUEZ, Ana B. Hepatoprotective Effect of Olive and Argan Oils Supplemented with Tomato Lycopene in Wistar Rats. Pakistan Journal of Nutrition, Pakistan, v. 15, n. 4, p. 347–351, 2016. DOI: 10.3923/pjn.2016.347.351. Disponível em: https://pjnonline.org/pjn/article/view/2318. Acesso em: 26 aug. 2025.