EZIESHI, E.V.; OLOMU, J.M. Comparative Performance of Broiler Chickens Fed Varying Levels of Palm Kernel Cake and Maize Offal. Pakistan Journal of Nutrition, Pakistan, v. 3, n. 4, p. 254–257, 2004. DOI: 10.3923/pjn.2004.254.257. Disponível em: https://pjnonline.org/pjn/article/view/182. Acesso em: 15 aug. 2025.