ADEOLU, A.I.; ANOSIKE, F.C.; NWOSE, R.N.; ADEOLU, N.I.; AWAH, E.; ABIOLA, E.M. Alleviating Micronutrient Malnutrition within 1000 Days’ Window Period Using Rabbit (Oryctolagus cuniculus) Meat. Pakistan Journal of Nutrition, Pakistan, v. 19, n. 5, p. 239–244, 2020. DOI: 10.3923/pjn.2020.239.244. Disponível em: https://pjnonline.org/pjn/article/view/2855. Acesso em: 6 sep. 2025.