ANTIA, B.S.; AKPAN, E.J.; OKON, P.A.; UMOREN, I.U. Nutritive and Anti-Nutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves. Pakistan Journal of Nutrition, [S. l.], v. 5, n. 2, p. 166–168, 2006. DOI: 10.3923/pjn.2006.166.168. Disponível em: https://pjnonline.org/pjn/article/view/329. Acesso em: 1 jul. 2025.