ADANLAWO, I.G.; AJIBADE, V.A. Nutritive Value of the Two Varieties of Roselle (Hibiscus sabdariffa) Calyces Soaked with Wood Ash. Pakistan Journal of Nutrition, [S. l.], v. 5, n. 6, p. 555–557, 2006. DOI: 10.3923/pjn.2006.555.557. Disponível em: https://pjnonline.org/pjn/article/view/413. Acesso em: 2 jul. 2025.