KUZMICKA, Magdalena; WISNIEWSKA, Krystyna; REPS, Arnold. Microflora of Pressurized Edam Cheese. Pakistan Journal of Nutrition, Pakistan, v. 6, n. 1, p. 28–32, 2006. DOI: 10.3923/pjn.2007.28.32. Disponível em: https://pjnonline.org/pjn/article/view/431. Acesso em: 17 aug. 2025.