ABDULRASHID, Mohammed; AGWUNOBI, Leonard Nnabuenyi. Taro Cocoyam (Colocasia esculenta) Meal as Feed Ingredient in Poultry. Pakistan Journal of Nutrition, Pakistan, v. 8, n. 5, p. 668–673, 2009. DOI: 10.3923/pjn.2009.668.673. Disponível em: https://pjnonline.org/pjn/article/view/873. Acesso em: 4 sep. 2025.