MEHMOOD, Talat; MASUD, Tariq; ABBASS, Syed Ali; MAQSUD, Shabana. Isolation and Identification of Wild Strains of Lactic Acid Bacteria for Yoghurt Preparation from Indigenous Dahi. Pakistan Journal of Nutrition, Pakistan, v. 8, n. 6, p. 866–871, 2009. DOI: 10.3923/pjn.2009.866.871. Disponível em: https://pjnonline.org/pjn/article/view/909. Acesso em: 2 sep. 2025.