SHAHNAWAZ, Muhammad; SHEIKH, Saghir Ahmed; NIZAMANI, S.M. Determination of Nutritive Values of Jamun Fruit (Eugenia jambolana) Products. Pakistan Journal of Nutrition, Pakistan, v. 8, n. 8, p. 1275–1280, 2009. DOI: 10.3923/pjn.2009.1275.1280. Disponível em: https://pjnonline.org/pjn/article/view/992. Acesso em: 2 sep. 2025.