ABRAR, Muhammad; ANJUM, Faqir Muhammad; ZAHOOR, Tahir; NAWAZ, Haq. Effect of Storage Period and Irradiation Doses on Red Chillies. Pakistan Journal of Nutrition, [S. l.], v. 8, n. 8, p. 1287–1291, 2009. DOI: 10.3923/pjn.2009.1287.1291. Disponível em: https://pjnonline.org/pjn/article/view/994. Acesso em: 17 jul. 2025.