AMANKWAH, E.A.; BARIMAH, J.; NUAMAH, A.K.M.; OLDHAM, J.H.; NNAJI, C.O. Formulation of Weaning Food from Fermented Maize, Rice, Soybean and Fishmeal. Pakistan Journal of Nutrition, Pakistan, v. 8, n. 11, p. 1747–1752, 2009. DOI: 10.3923/pjn.2009.1747.1752. Disponível em: https://pjnonline.org/pjn/article/view/1076. Acesso em: 4 sep. 2025.