ANYANWU, D.C.; ORUSHA, J.O.; OFFOR, J.I. Effects of Ocimum gratissimum Leaf Meal on Carcass Composition and Quality of Clarias gariepinus. Pakistan Journal of Nutrition, Pakistan, v. 11, n. 6, p. 532–535, 2012. DOI: 10.3923/pjn.2012.532.535. Disponível em: https://pjnonline.org/pjn/article/view/1652. Acesso em: 15 aug. 2025.