DENLI, Muzaffer; OKAN, Ferda; CELIK, Kemal. Effect of Dietary Probiotic, Organic Acid and Antibiotic Supplementation to Diets on Broiler Performance and Carcass Yield. Pakistan Journal of Nutrition, [S. l.], v. 2, n. 2, p. 89–91, 2025. DOI: 10.3923/pjn.2003.89.91. Disponível em: https://pjnonline.org/pjn/article/view/81. Acesso em: 1 jul. 2025.