R.I., Edeh,; MADUKWE, E.U.; OBIZOBA, I.C. Effects of Household Storage on Ascorbic Acid Content of Some Selected Nigerian Vegetables. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 2, p. 150–153, 2013. DOI: 10.3923/pjn.2013.150.153. Disponível em: https://pjnonline.org/pjn/article/view/1791. Acesso em: 18 aug. 2025.