MUSA, Tariq N.; HAMOSHI, Ebba A.; ULIAWI, Wissam S.; KHALEEL, Arwa M. The Effect of Some Physical and Chemical Factors on the Apple Quality by Using Shellac as Coating Material. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 4, p. 340–344, 2013. DOI: 10.3923/pjn.2013.340.344. Disponível em: https://pjnonline.org/pjn/article/view/1826. Acesso em: 24 aug. 2025.