ALI, Sartaj; MASUD, Tariq; ABBASI, Kashif S.; MAHMOOD, Talat; HUSSAIN, Ijlal. Influence of CaCl2 on Biochemical Composition, Antioxidant and Enzymatic Activity of Apricot at Ambient Storage. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 5, p. 476–483, 2013. DOI: 10.3923/pjn.2013.476.483. Disponível em: https://pjnonline.org/pjn/article/view/1847. Acesso em: 18 aug. 2025.