AMOS-TAUTUA; MARTIN W., Bamidele; ADEBAYO O., Onigbinde,. Physicochemical Properties and Fatty Acid Profiles of Crude Oil Extracts from Three Vegetable Seeds. Pakistan Journal of Nutrition, Pakistan, v. 12, n. 7, p. 647–650, 2013. DOI: 10.3923/pjn.2013.647.650. Disponível em: https://pjnonline.org/pjn/article/view/1874. Acesso em: 19 aug. 2025.