Somendrika, M.A.D., I. Wickramasinghe, M.A.J. Wansapala, and S. Peiris. 2016. “Analyzing Proximate Composition of Macro Nutrients of Sri Lankan Cassava Variety ‘Kirikawadi’”. Pakistan Journal of Nutrition 15 (3): 283–287. https://doi.org/10.3923/pjn.2016.283.287.