Nurhidajah, M. Astuti, M. Astuti, Sardjono, and A. Murdiati, “Potential of Pigmented Rice Enriched with Kappa-Carrageenan and Anthocyanin Extract For Glycaemic Property Improvements in Diabetic Rats”, Pak. J. Nutr., vol. 15, no. 4, pp. 374–378, Mar. 2016, doi: 10.3923/pjn.2016.374.378.