K. M. Mussynov, N. T. Tahsin, A. A. Kipshakbayeva, B. K. Arinov, Y. A. Utelbayev, and B. B. Bazarbayev, “Productivity and Cooking Advantages of Lentil Grades Grown Under Conditions Found in North Kazakhstan”, Pak. J. Nutr., vol. 16, no. 11, pp. 843–849, Oct. 2017, doi: 10.3923/pjn.2017.843.849.