[1]
T. Fagbemi, A. Oshodi, and K. Ipinmoroti, “Processing Effects on Some Antinutritional Factors and In vitro Multienzyme Protein Digestibility (IVPD) of Three Tropical Seeds: Breadnut (Artocarpus altilis), Cashewnut (Anacardium occidentale) and Fluted Pumpkin (Telfairia occidentalis)”, Pak. J. Nutr., vol. 4, no. 4, pp. 250–256, Jun. 2005, doi: 10.3923/pjn.2005.250.256.