[1]
R. Malik, S. Mohammed, M. Razzaque, and N. Al-Khozam, “Carcass Composition of Crossbred and Straightbred Lambs Finished on a High Concentrate Diet”, Pak. J. Nutr., vol. 8, no. 4, pp. 345–348, Mar. 2009, doi: 10.3923/pjn.2009.345.348.