[1]
S. Alu, C. Tuleun, F. Kaankuka, and S. Carew, “Meat Quality of Female Quails (Cortunix cortunix japonica) Fed Low or High Fibre Diets Supplemented with Maxigrain® Enzyme”, Pak. J. Nutr., vol. 11, no. 12, pp. 1101–1106, Nov. 2012, doi: 10.3923/pjn.2012.1101.1106.