Sari, Dewi Kartika, Ali Rosidi, Hafni Rahmawati, and Candra Fishery. “Characteristic Organoleptic Properties of Instant Baby Porridge High in Protein and Betacarotene”. Pakistan Journal of Nutrition 16, no. 6 (May 15, 2017): 400–405. Accessed August 30, 2025. https://pjnonline.org/pjn/article/view/2482.