Omidiji, O., J.E. Okpuzor, and O. Otubu. “The Contribution of an Ionic Peroxidase Isozyme to Enzyme-Mediated Browning in Dioscorea Esculenta L. Tubers”. Pakistan Journal of Nutrition 5, no. 5 (August 15, 2006): 478–480. Accessed July 1, 2025. https://pjnonline.org/pjn/article/view/397.