Salim-ur-Rahman, Omer Mukhtar Tarar, Tahir Zahoor, Khalid Jamil, and Aamer Jamil. “Biological Evaluation of Protein Meals for Making Nutrient Dense Food Bar”. Pakistan Journal of Nutrition 8, no. 4 (March 15, 2009): 408–413. Accessed July 18, 2025. https://pjnonline.org/pjn/article/view/827.