Millati T, Pranoto Y, Utami T, Bintoro N. Physicochemical Properties, In vitro Starch Digestibility and Estimated Glycemic Index Following the Accelerated Aging of Freshly Harvested Rice. Pak. J. Nutr. [Internet]. 2019 Mar. 15 [cited 2025 Sep. 1];18(4):346–353. Available from: https://pjnonline.org/pjn/article/view/2712