Pishva E, Hassannia N, Fazeli MR, Havaee A, Jamalifar H, Hossein MP, et al. Antibacterial Effect of Authochlorous Lactobacillus Strains Isolated from Traditional Yogurts. Pak. J. Nutr. [Internet]. 2009 Jul. 15 [cited 2025 Jul. 19];8(8):1132–1137. Available from: https://pjnonline.org/pjn/article/view/962