1.
Safdar MN, Mumtaz A, Amjad M, Siddiqui N, Hameed T. Development and Quality Characteristics Studies of Tomato Paste Stored at Different Temperatures. Pak. J. Nutr. [Internet]. 2010 Feb. 15 [cited 2025 Sep. 2];9(3):265–268. Available from: https://pjnonline.org/pjn/article/view/1165