1.
Choonhahirun A, Akesowan A. Quality of Light Celery Mayonnaises with Erythritol-sucralose Replacement. Pak. J. Nutr. [Internet]. 2010 Dec. 15 [cited 2025 Jul. 28];10(1):71–75. Available from: https://pjnonline.org/pjn/article/view/1363