HAQUE, A.; ALAM, M.J.; HASANUZZAMAN, M.; ISLAM, M.N.; AZAD, M.A.K. Comparison of Rasogolla Made from Fresh Cow Milk, Fresh Buffalo Milk and Mixture of Cow and Buffalo Milk. Pakistan Journal of Nutrition, [S. l.], v. 2, n. 5, p. 296–299, 2003. DOI: 10.3923/pjn.2003.296.299. Disponível em: https://pjnonline.org/pjn/article/view/125. Acesso em: 1 jul. 2025.