APRILIA, Veriani; MURDIATI, Agnes; HASTUTI, Pudji; HARMAYANI, Eni. Carboxymethylation of Glucomannan from Porang Tuber (Amorphophallus oncophyllus) and the Physicochemical Properties of the Product. Pakistan Journal of Nutrition, Pakistan, v. 16, n. 11, p. 835–842, 2017. DOI: 10.3923/pjn.2017.835.842. Disponível em: https://pjnonline.org/pjn/article/view/2545. Acesso em: 30 aug. 2025.