AHMAD, Ayesha; MASUD, Tariq. Grading of Selected Barani Wheat Varieties on the Basis of Physical Characteristics. Pakistan Journal of Nutrition, [S. l.], v. 3, n. 3, p. 163–165, 2004. DOI: 10.3923/pjn.2004.163.165. Disponível em: https://pjnonline.org/pjn/article/view/164. Acesso em: 1 jul. 2025.